Food Service Operations week 2 DF

Part 1:

Primary Task Response to Discussion Forum: Within the Discussion Forum area, write 300–600 words that respond to the following questions with your thoughts, ideas, and comments. Be substantive and clear, and use examples to reinforce your ideas.

The management team you are a part of has been debating what defines a fine-dining experience. Some of the following topics are brought up in the debate:

  • Define the terms dining experience and eating out, and explain the differences between both concepts.
  • How do consumer attitudes and purchasing habits change based on whether they are eating out or dining?
  • How do trends compare or contrast between fine dining and convenient dining?
  • How are demographics of consumer spending different between fine dining and casual dining? Discuss the following demographic information: age, income, family status, sex, education, area, race, and religion.

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